Fish and Chips anyone? A Scottish fish supper? Well here's the perfect fish for you. Haddock is a member of the cod family, inhabits both the American and European coasts of the Atlantic Ocean. Known for its clean white flesh this is a perfect fish for the family. Baked, poached, sautéed, or even fried, you'll find our Haddock to be ideal for any of your fish occasions!
The sweet, nutty flavor and refreshing ocean scent make Today Gourmet Foods' Divers Scallops a delicious treat. We get our Divers Scallops from the cold waters of New England, and deliver them straight to your door for a succulent seafood experience. Scallops are a joy to prepare because they come together so quickly and are so versatile. Cooking scallops only takes a few minutes due to their light and tender texture. Divers Scallops are excellent for baking, broiling, frying, or sautéing. Try cooking scallops with sherry, butter, and breadcrumbs for a delicious meal. Divers Scallops also make an excellent addition to stir-fry dishes.
An American Classic......upgraded! 100% pure Buffalo beef patties that are All Natural! It's the original red meat. Savory and juicy, our Buffalo Burgers put a satisfying new spin on a classic favorite. Great for grilling, easy to prepare and individually flash frozen. Better yet, virtually fat free means it's a healthy alternative. Bring the Great American Plains to your home range, grill or favorite recipe.
Large shrimp stuffed with our generous one ounce mini crab cakes-what a combination! Just thaw in the refrigerator for one hour, brush with a little butter or mayonnaise and bake at 400 degrees for 20 minutes. What could be easier than our Jumbo Crab Stuffed Shrimp?
The perfection combination of our famous Beef Tenderloin and Beef Brisket combined into one delicious Filet Mignon Burger. This is not just your regular burger. With just the right seasoning of salt and pepper this burger will leave you wanting more. Serve this burger to your guests and you'll be the "King of the Grill"!